Category: COOK/CHEF


  • Full job description EXPERIENCE IN COOK & KITCHEN STAFF WORK IN DELI OR RESTAURANT SETTING PREFERRED! WE ARE LOOKING FOR FULL TIME WORKER WHO CAN WORK TUESDAY-SATURDAY 8am-4pm – Open Tuesday – Saturday 8am-4pm, report to work at 7:30am We are looking for a cook/kitchen helper to help in the kitchen with putting bread in…

  • Full job description OverviewWe are seeking a skilled and passionate Sushi Chef to join our culinary team. The ideal candidate will have a strong background in the food industry, particularly in Japanese cuisine, and a commitment to maintaining the highest standards of food safety and quality. As a Sushi Chef, you will play a vital…

  • Line Cook

    Full job description Daytime line cooks needed for busy pub. We are very busy for brunch on weekends so weekends are required. Daytime shifts are 6am-2pm and until 3pm on weekends. Breakfast experience is preferred. The ideal candidate will have a minimum of 2 years in a full service restaurant, punctual, hard-working, positive attitude, works…

  • Cook II

    Full job description Line Cook II | Hotel Interurban Create menu magic and make hungry people happy. Showcase your skills by providing daily preparation requirements while working together with the culinary team to ensure quality and constancy of food items. Line Cook II is responsible for reading and interpreting recipes, conducting inventory and adhering to…

  • Cook I

    Full job description Cook I, Full Time A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel’s continuing effort to deliver outstanding service and financial profitability.What will I be doing? As a Cook, you would be responsible for preparing food items in accordance with recipes and established…

  • Line Cook

    Full job description Position Summary The Company operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting and ending times, and hours worked in a week. The Cook is responsible for cost effective preparation of quality food in safe and efficient compliance with proper food preparation…

  • Cook 

    Full job description Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts,…

  • Sous Chef

    Full job description Las Vegas, Nevada The SHOW comes alive at MGM Resorts International Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts,…

  • Cook

    Full job description Description Are you passionate about hospitality and eager to work for one of the most recognized names in the industry? The Hilton Minneapolis/Bloomington is ranked among the top Hiltons in North America, with a strong commitment to providing exceptional experiences for both guests and team members every day. We are seeking a…

  • Cook 

    Full job description We’re Sonesta International Hotels.The 8th largest hotel company in the U.S.—and growing fast. An epic blend of full-service and focused hotels in major cities, Sonesta’s uniquely diverse portfolio of owned, managed, and franchised properties makes us everywhere you want to be. Driven by the human side of hospitality, we deliver service with…