Full job description

Key Responsibilities

• Greet and welcome guests in a warm and professional manner
• Present menus and provide detailed information about food and beverages
• Take accurate food and drink orders and relay them to the kitchen/bar
• Serve food and beverages promptly and correctly
• Check on guests during their meal to ensure satisfaction
• Handle guest complaints politely and escalate when necessary
• Prepare tables by setting up linens, cutlery, and glassware
• Clear tables and maintain cleanliness of the dining area
• Process bills and payments accurately
• Follow food safety, hygiene, and service standards at all times
• Work closely with kitchen and service staff to ensure smooth operations

Preferred Skills

• Knowledge of POS systems
• Upselling skills
• Team player with good time management

Job Type: Full-time

Pay: AED2,300.00 – AED2,500.00 per month