Full job description
At INNHotels, we bring Canada’s vibrant tourism, culture, and history to life for our guests, and it all starts with our fantastic team. Our success in hospitality, sustainability, and community development is powered by passionate individuals like you.
Are you a positive, self-driven adventurer looking for a thrilling change? Do you love working with a team and inspiring others? If you’re ready for outdoor adventures and meeting amazing new people, join us at Terracana Ranch Resort in the breathtaking Robson Valley. Let’s create unforgettable experiences together!
We are seeking enthusiastic and dedicated individuals to join our team for the upcoming season. Start dates will be in May or June with all contracts concluding in October.
Please note that as this is a seasonal position, we are unable to offer PR assistance or LMIA.
JOB SUMMARY:
The Housekeeping Attendant role is crucial to maintaining our high standards of cleanliness and guest satisfaction. You will actively collaborate with all departments to ensure a seamless and enjoyable experience for our guests. The ideal candidate will excel in productivity and have a passion for cleanliness and providing excellent service.
JOB RESPONSIBILTIES:
Room Cleaning and Maintenance:
Perform thorough cleaning of guest rooms, including vacuuming, dusting, changing bed linens, and replenishing amenities.
Ensure all kitchenettes are properly cleaned and stocked with essential items.
Stripping all linens and assisting with the laundry.
Report any maintenance issues or damage to the appropriate department.
Collaboration with Other Departments:
Actively participate in cross-departmental training, communication, and collaboration.
Coordinate with front desk staff to ensure timely room turnovers and accommodate guest requests.
Work closely with maintenance and management to address any issues affecting guest satisfaction.
Productivity and Time Management:
Implement efficient cleaning routines to maximize productivity.
Adhere to a strict schedule for room turnovers and prioritize tasks to meet operational demands.
Report any challenges affecting productivity to the housekeeping supervisor.

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