Restaurant Hostess

Full job description

Job Title: Catering Manager

We are looking for a highly experienced, professional, and results-driven Catering Manager to manage catering operations, secure new clients, increase sales, and ensure successful execution of events.

Key Responsibilities:

  • Manage and oversee all catering operations and events.
  • Develop strategies to increase catering sales and revenue.
  • Actively search for new clients, corporate contracts, and catering opportunities.
  • Build strong relationships with corporate clients, government entities, and event organizers.
  • Prepare catering proposals, quotations, and customized packages.
  • Negotiate contracts and close catering deals.
  • Coordinate catering staff, equipment, transportation, and event logistics.
  • Ensure excellent service quality and customer satisfaction.
  • Monitor catering expenses, profitability, and operational costs.
  • Achieve monthly sales targets and business growth objectives.
  • Prepare weekly sales and performance reports.
  • Report directly to senior management.

Requirements:

  • Minimum 3–5 years of experience in catering management.
  • Proven track record in catering sales and business development.
  • Strong connections with corporate clients and event organizers in the UAE.
  • Excellent leadership, negotiation, and communication skills.
  • Ability to independently manage multiple catering events.
  • Strong organizational and problem-solving skills.
  • UAE catering industry experience is highly preferred.
  • Valid UAE driving license is preferred.

Job Type: Full-time

Salary: Based on experience and qualifications.

Location: UAE


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