Full job description

Overview
We are seeking enthusiastic and dedicated Kitchen Team Members to join our dynamic culinary team. This is a PM Shift, Monday through Friday 2:00pm-6:00pm. In this role, you will play a vital part in delivering exceptional dining experiences by assisting in food preparation, cooking, and maintaining a clean and organized kitchen environment. If you have a passion for food service and hospitality, we want to hear from you!

Responsibilities

• Assist in food preparation and cooking according to established recipes and standards.
• Maintain cleanliness and organization of the kitchen, including proper food handling and storage practices.
• Support the team during busy service periods by bussing tables and assisting with banquet setups.
• Ensure all kitchen equipment is cleaned and sanitized after use, adhering to food safety regulations.
• Communicate effectively with team members to ensure smooth operations and high-quality service.
• Provide excellent customer service by responding to guest inquiries and ensuring their dining experience is enjoyable.

Qualifications

• Previous experience in food service or restaurant environments is preferred.
• Familiarity with kitchen operations, including cooking techniques and food preparation methods.
• Strong communication skills to work collaboratively with team members.
• Knowledge of food safety standards and best practices for handling food.
• Experience in banquet service or hotel kitchens is a plus.
• A passion for culinary arts and a commitment to delivering high-quality dishes.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Join our team today and contribute your skills to create memorable dining experiences!