Full job description

Job description

Do you just love kitchen work but not working late nights or in busy kitchens?

This is a unique, refreshing opportunity. We are looking for an experienced, dedicated team member who likes to be involved in all aspects of a low volume kitchen (prep, some cooking cooking, guest interaction, and clean up). We have NO late nights & no cook to order. The ideal candidate for this position will have a passion for working with food, be reliable, and be available weekends and holidays. We prepare 3 simple, but high quality buffet / family style meals daily for our guests using mostly scratch ingredients. We are usually cooking a meal for 15-35 guests. We simply make a great meal, serve for about 45 minutes, then wrap it up and prepare for the next. That’s it!

About the Role…

Depending on experience and availability, total compensation would be $14-17 per hour. We are seeking Part time applicants, but a full-time position may be available at a later date. Let us know your availability for breakfast, lunch, or supper or between the hours of 7am-7:30pm.

Responsibilities:

• Food Preparation
• Sanitation and Cleaning
• Service to guests
• Follow health and safety regulations
• Maintain a clean and orderly kitchen
• Excellent Attendance Required – Must Be Dependable

Qualifications

• Proven experience in food preparation or cooking within a kitchen environment
• Strong food handling and customer service skills