¡NOW HIRING!

PART-TIME & FULL-TIME POSITIONS

• IMMEDIATE HIRE •

POSITION

Taqueria Cook – Kitchen prep, cooking & food service

• STARTING PAY

$15 – $16/ HR

• RAISES EVERY 3 MONTHS
• WHAT WE’RE LOOKING FOR

Kitchen experience, preferably in taquerias. Knowledge of food safety rules & regulations. Bilingual preferred.

REQUIREMENTS

Kitchen Experience

Punctual & Reliable

Bilingual Preferred

Food Safety Knowledge

• TEXT OR CALL TO APPLY

214-517-4637

Duties

• Prepare and cook a variety of menu items with precision, ensuring quality and presentation standards are met consistently
• Handle cash register operations accurately, processing orders and payments swiftly and efficiently
• Maintain cleanliness and organization of the kitchen and dining areas in compliance with food safety regulations
• Assist in menu planning and meal preparation, contributing creative ideas for specials or new dishes
• Serve food to guests with professionalism and enthusiasm, ensuring excellent customer satisfaction
• Follow proper food handling procedures to uphold safety standards and prevent contamination
• Support catering events or special functions as needed, providing high-quality service from start to finish

Skills

• Extensive dietary department experience or dietary aide background is highly valued for understanding special dietary needs
• Proven culinary experience in fine dining or restaurant settings, demonstrating advanced food preparation skills
• Strong knowledge of food safety protocols and proper food handling techniques
• Excellent knife skills and proficiency in various cooking methods
• Ability to manage meal preparation efficiently in a fast-paced environment while maintaining attention to detail
• Experience in menu planning, catering, and food service operations enhances your versatility
• Exceptional communication skills for serving guests and collaborating with team members