Cook

Full job description

Job Description

Hourly Rate: $20.60

Part Time, Seasonal Position

Weekends and Holidays Required

Valid U.S. Driver’s License Required

Are you looking for a place where meaningful moments are made together?

At Hyatt Vacation Club (HVC), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Kiosk Cook at HVC, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where everyone is connected by care and inclusivity.


Where great benefits lead to a life fulfilled.

  • Competitive Pay
  • 401k opportunities
  • Travel discounts
  • Credit Union Membership
  • Professional Counseling & Family Support
  • Growth and Development Opportunities
  • Benefit Eligibility will vary by position


Site Specific Perks

  • Free On-Site Parking
  • Department celebrations
  • Associate Appreciation Week
  • Monthly associate recognition and reward programs
  • Stipend for work shoes


As a 
Kiosk Cook, a typical day will include:

  • Operates ovens, stoves, grills, microwaves, and fryers to prepare foods.
  • Maintains up-to-date knowledge of company food safety programs.
  • Cooks all potentially hazardous food to correct temperatures following HACCP guidelines.
  • Follows all food safety and handling policies and procedures.
  • Sets up and breaks down workstation with required tools, equipment, or supplies.

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