YOUR DAY TO DAY As Bell Captain, your main responsibilities will be related to supervising and coordinating the activities of the Bell Desk team, including Bell Attendants and Valets, to ensure seamless guest service delivery. This role is pivotal in creating a warm first impression and a lasting farewell. Guest Service: Operations Management: Leadership &…

Job Description How does your working day look like … Qualifications Your personality counts more than your CV … APPLY NOW

Job Purpose: Primary duties and responsibilities: Job Types: Full-time, Permanent

Full job description Bartender – Rays Bar – Conrad Abu Dhabi Etihad Towers A Bartender engages our guests during their visit, receives/serves orders and ensures brand service standards are met to the highest quality. What will I be doing? A Bartender will be responsible for engaging our guests during their visit, receiving/serving orders and ensuring…

Full job description Reservations Supervisor – FranchiseJob Requirements A Reservations Supervisor oversees the Reservations Team and how it performs routine procedures in order to maximise revenue and Guest satisfaction. As Reservations Supervisor, you oversee the Reservations Team and how it performs routine procedures in order to maximise revenue and Guest satisfaction. The Reservations Supervisor will…

POSITION SUMMARY Answer, record, log, and process all guest calls, requests, questions, or concerns. Operate telephone switchboard station. Process guest requests for wake-up calls, screening calls, do not disturb, call forwarding, conference calls, TDD relay calls, and non-registered guest calls. Advise guest of any messages received. Monitor busy or unanswered lines, check back with callers…

POSITION SUMMARY Assign room according to guest request and preferences whenever possible. Pre-register designated guests and prepare key packets. Organize and coordinate check-in/pre-registration procedures for arriving groups. Review/Track/Accommodate requests for room/check-out changes when possible; communicate status to appropriate staff. Confirm reservations and cancellations. Review out-of-order rooms daily. Ensure rates match market codes and document exceptions.…

POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they…

Job Description Commis 1 Do you have an appetite for career progression and are ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team. What is in it for you: What you will be doing: Qualifications Your experience and skills…

Key Responsibilities: Qualifications APPLY NOW