Category: COOK/CHEF


  • Lead Cook

    POSITION TITLE: Lead CookREPORTS TO: Bar Supervisor/AGM/General Manager ABOUT Springhill Suites Orange Beach The Springhill Suites Orange Beach, managed by Vista Host Management & Development Company, is located on Perdido Beach Boulevard directly across from the Gulf of America. Our hotel features 120 all-suite accommodations, complimentary breakfast, and an outdoor resort style heated pool. The…

  • Full job description LINE COOK / PREP COOK – IMMEDIATE HIRE We’re a small, tight-knit team of 5 people who genuinely care about what we do—and we’re looking for someone who wants to be part of that. If you take pride in your work, move with purpose, and care about the food you’re putting out,…

  • Full job description At the English Inn of Charlottesville guests enjoy our hearty complimentary buffet. The breakfast is one of our calling cards. Scrambled eggs, breakfast potatoes, biscuits and gravy, sausage or bacon, and other hot items are available daily, along with various fruits, cereals, juices, breads, oatmeal, and other items. Responsibilities:– Prepare and cook…

  • Line Cook 

    Full job description Position Summary Line Cook Helper will be responsible for assisting in preparing and cooking a variety of meals in accordance with established recipes and standards under the direction of the Food and Beverage Supervisor with the Park Director as the Manager. The Line Cook must help to maintain a clean and organized…

  • Full job description At the English Inn of Charlottesville guests enjoy our hearty complimentary buffet. The breakfast is one of our calling cards. Scrambled eggs, breakfast potatoes, biscuits and gravy, sausage or bacon, and other hot items are available daily, along with various fruits, cereals, juices, breads, oatmeal, and other items. Responsibilities:– Prepare and cook…

  • Full job description Our busy restaurant is looking for a detail-oriented individual with exceptional time management abilities who is passionate about providing our clients with an exceptional dining experience. As our next line cook, you will be responsible for ensuring that every dish is cooked and presented following appropriate recipes, presentation standards, and with accuracy…

  • General Cook

    Full job description Pay Range: $30.70-$38.37/hourly compensation Basic Job Function: Prepares and cooks standard menu items. Prepares sauces, soups, stocks, broth, stews, meats, fish, poultry. Cuts, trims and prepares meats, fish and fowl according to the The Kahala Hotel & Resort?s high standards of quality. Assists in the supervision and/or training of other cooks. Essential…

  • Full job description Our busy restaurant is looking for a detail-oriented individual with exceptional time management abilities who is passionate about providing our clients with an exceptional dining experience. As our next line cook, you will be responsible for ensuring that every dish is cooked and presented following appropriate recipes, presentation standards, and with accuracy…

  • Full job description Hilton Garden Inn in Layton, UT is seeking a dependable Evening Cook – Hotel Line Cook to support evening restaurant service and banquet operations. This part-time position is well-suited for someone with basic cooking experience who values consistency, teamwork, and a structured kitchen environment. Apply today to join our culinary team! PAY: PART-TIME BENEFITS: THE INS AND…

  • Cook

    Full job description OverviewWe are seeking a dedicated and energetic Cool to join our dynamic culinary team! This role offers an exciting opportunity to contribute to meal preparation, food service, and dietary support in a fast-paced environment. The ideal candidate will bring a passion for food, excellent kitchen skills, and a commitment to providing nutritious,…