Full job description NEEDED IMMEDIATELY!! LOVE WHAT YOU DO? LOVE TO BE A PART OF AN EXCELLENT TEAM? LOVE THE OUTDOORS? THIS JOB MIGHT BE FOR YOU!! MUST HAVE LEGAL STATUS TO WORK IN CANADA Sorry No LMIA at this time Summer retention bonus Staff housing available includes wi-fi and utilities Benefits Staff activities Bike…

Full job description Position Overview: Manage all aspects of the food production for a la carte and banquet service, including food preparation according to the description. Adhere to sanitation practices. These duties may be described as, but not limited to: Required Knowledge, Skills, Abilities:

POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of…

Full job description Juniper Bistro is one of Banff’s top 3 dining experiences, serving locally inspired cuisine with a plant-forward point of view. Our sunny dining room and spacious patio overlook the mountains and Vermilion lakes. As well as daily brunch and dinner services, our team host many private functions, meetings and events throughout the…

Full job description Line Cooks review the daily production sheets and prepare all necessary food items, while complying with all Alberta food safety regulations. REQUIREMENTS A minimum 3-4 years of cooking experience in at least two different kitchen departments (garde manger, banquets, al a carte, breakfast) is required in this position. A valid Food Handler’s…

Full job description What’s in it for you: Do you have a passion for food and the creation of truly spectacular fare? If so, explore what we have to offer! Every memorable dining experience at the Sheraton Vancouver Wall Centre Hotel begins with behind the scenes with our culinary teams’ commitment to exceptional cuisine! As…

Full job description How would you like to work in a place where your contributions and ideas are valued? A place where you can serve with compassion, pursue excellence and honor every voice? At Wellstar, our mission is simple, yet powerful: to enhance the health and well-being of every person we serve. We are proud…

Full job description Additional Considerations (if any): At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other. Job Description: Job Title: Breakfast Cook Department: Market Grille FLSA: Non-Exempt General Function:…

Position Summary: Under the direct supervision of the Assistant Sous Chef. This position entails prepping food items, cooking, placing stock in proper storage areas, cleaning and maintaining work areas and kitchens, and overall production for all Food & Beverage venues. This list of duties and responsibilities is illustrative only of the tasks performed by this…

Full job description Job Title: 2nd Cook Job Status: Permanent. Hours may vary based on business levels Start Wage: $28.00 per hour to $28.50 per hour (at 1 yr.) plus a comprehensive extended health benefits package Summary of Position:The 2nd Cook is responsible for preparing all menu items to standard, as laid out by the Head Chef, Restaurant…