Full job description
Ascent Hospitality has an extensive portfolio of hotels and a strong pipeline of new properties and acquisitions, but we’re not about numbers…we’re about people and that remains our foundation. Our culture expresses a memorable experience for all of our Team Members and guests alike. So we’re constantly looking for individuals who work well together for a unified purpose. For our leadership, we’re looking for accomplished individuals with a passion to serve others, strong communicators who clearly understand the needs of others and trendsetters who excel at challenges and change. If this is what you’re all about, consider joining our Team.

Ascent Hospitality is looking for a uniquely qualified hospitality leader to join our team as Breakfast Attendant!

The Breakfast Attendant’s responsibilities include following a daily schedule, performing proper set-up, maintenance, break-down and cleaning of the breakfast area; responsible for providing excellent guest service and satisfaction.
BENEFITS:
Competitive Salary!
Benefits – Health, Dental, Vision, Life Insurance, and other supplemental options!
401k with employer MATCH!
Paid PTO!
Uniforms Provided for most positions!
Team Member Hotel Discount Program!

ESSENTIAL FUNCTIONS:
Set up and maintenance of the Breakfast Bar in an attractive abundant looking, organized, clean and standardized presentation, maintaining brand standards at all times.
Takes inventory of food, beverages and supplies needed for each day
Assists with set up of prepared foods such as fresh fruit, coffee and juices
Set up of serving dishes/trays, utensils, cups and other products
Set up and arrangement of cold food such as sweet rolls, muffins and cereal
Clears and cleans tables as they are vacated
Removes trash from service area
Restocks self-service food and supplies as needed
Wash serving equipment and return to proper storage
Return reusable food supplies to storage after service
Vacuum, sweep carpets & floors
Mop floors
Dust, brush, polish, & vacuum furniture
Dust and cleans room decorations, appliances, & structural surfaces (e.g. wall fixtures, window sills, vents, etc.; using appropriate cleaners designated by immediate supervisor
Inspect areas for safety hazards
Check operating conditions of equipment