Restaurant Manager

Job Description
We are looking for a hands-on and motivated Restaurant Manager to lead the daily operations of our Dubai branch. The ideal candidate will be actively involved in day-to-day restaurant operations, working closely with the team to ensure smooth service, consistent quality, and an exceptional guest experience.

Key Responsibilities

  • Actively manage and participate in daily restaurant operations (front and back of house)
  • Lead, train, and motivate the service and kitchen teams to deliver excellent performance
  • Monitor and control sales, food cost, and labor cost to ensure profitability
  • Maintain high standards of food quality, hygiene, and guest service
  • Handle customer feedback professionally and resolve issues promptly
  • Follow up on restaurant maintenance and repair works; coordinate with external contractors when necessary
  • Communicate with the mall management and obtain required operational permissions
  • Coordinate closely with the General Manager, Head Chef, and Finance team
  • Ensure compliance with company policies and UAE regulations
  • Prepare performance reports and attend management meetings
  • Be available for travel when required for training, audits or operational support

Requirements

  • Minimum 5 years of experience in a managerial role within the restaurant or hospitality industry
  • Strong leadership, organizational, and communication skills
  • Native Turkish speakers are highly preferred
  • Fluent in English
  • In-depth knowledge of Dubai Municipality hygiene standards, HACCP, and FoodWatch systems
  • Proven ability to lead by example and work hands-on during busy operations
  • Solid understanding of financial performance indicators (sales, food cost, labor cost)
  • Ability to work effectively in a fast-paced environment
  • No travel restrictions
  • UAE experience preferred

We Offer

  • Competitive salary and performance-based bonus
  • Supportive and professional work environment
  • Opportunity to grow within a respected international Turkish restaurant brand

If you are a passionate hospitality professional ready to take on a leadership role and be part of a growing brand, we would love to hear from you.

Job Type: Full-time


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