wingers Dubai is a dynamic, high-energy, experiential concept where food plays a key role in the guest experience. We’re looking for a Kitchen Manager to lead our culinary operations with passion and precision.

What we’re looking for:

• Background as a Sous Chef or Kitchen Supervisor in a high-volume, lifestyle-driven concept.
• Strong understanding of kitchen operations, food safety, and cost control.
• Ability to lead and motivate a diverse team in a fast-paced environment.
• Creativity in maintaining consistency while delivering high-quality food that matches the vibe of Swingers.

What you’ll do:

• Manage day-to-day kitchen operations, ensuring smooth service and high standards.
• Train, mentor, and develop the kitchen team.
• Collaborate with management to create and deliver exciting menu items.
• Oversee stock management, ordering, and supplier coordination.