Category: COOK/CHEF


  • Line Cook

    Full job description Line Cook Hotel :East Peoria Embassy Suites 100 Conference Center Dr. E. Peoria, IL 61611 Full time Compensation Range : $17.75 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors. What’s in it…

  • Line Cook

    Full job description Line Cook, PM Shift Hotel :Normal Marriott 201 Broadway Ave Normal, IL 61761 Full time Compensation Range : $17.75 Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors. What’s in it for you?…

  • Full job description Company Description Boyd Gaming Corporation has been successful in gaming jurisdiction in which we operate in the United States and is one of the premier casino entertainment companies in the United States. Never content to rest upon our successes, we will continue to evolve and retain a position of leadership in our…

  • Prep Cook

    Full job description Prep Cook Reports to Executive Chef/Sous Chefs; position is non-exempt THE ROLE Hotel Heron is looking for full-time Prep Cook candidates to join our team. As a Prep Cook, you will gain a solid understanding of our style of service and our company’s culture. This position lays the groundwork for all future…

  • Prep Cook

    Full job description Overview: Opportunity: Prep Cook Prepare food items in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment. Potential Career Path Cook – Sous Chef – Executive Chef Essential Job Functions Position Requirements Work Environment and Context What We Believe People Are Our Capability – Hearts That Serve…

  • Full job description Pay: $22.50 per hour At Great Wolf, the Restaurant Line Cook works in a fast paced, exciting environment to deliver on our commitment to high quality hospitality. The Restaurant Line Cook prepares food in accordance with recipes set by the executive chef, ensuring meal quality and exceeding guest expectations. Hiring immediately with full-time, part-time, and flexible…

  • Cook 

    Full job description Starting hiring pay at: $15.50 As a Cook at Raising Cane’s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane’s is a fun and fast paced environment. Crank up the music and have some…

  • Sous Chef

    Full job description Sous Chef – Giorgios Hospitality Group JOB SUMMARY:Giorgios Hospitality and Lifestyle Group is seeking a Sous Chef to head up a kitchen team in Raleigh, NC. This person will be responsible for overseeing and managing our enthusiastic team of back of the house staff while executing daily menus. We are currently looking…

  • Full job description Starting hiring pay at: $16.00 As a Cook at Raising Cane’s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane’s is a fun and fast paced environment. Crank up the music and have some…

  • Cook

    Full job description Starting hiring pay at: $17.00 As a Cook at Raising Cane’s, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Working in the Kitchen at Raising Cane’s is a fun and fast paced environment. Crank up the music and have some…