Job Description

Join our dynamic team as an Assistant Bar Manager in the heart of Dubai’s vibrant hospitality scene! We’re looking for an enthusiastic and detail-oriented professional to help lead our bar operations and deliver exceptional guest experiences.

• Assist the Bar Manager in overseeing daily bar operations and staff management
• Develop and implement innovative beverage menus, incorporating local ingredients and global trends
• Ensure high standards of customer service and maintain a welcoming atmosphere
• Monitor inventory levels, place orders, and manage stock rotation
• Train and mentor bar staff to improve their skills and product knowledge
• Maintain compliance with health, safety, and liquor regulations
• Assist in managing bar finances, including budgeting and cost control
• Collaborate with other departments to support events and promotions
• Handle guest inquiries and resolve any issues promptly and professionally
• Implement and maintain quality control measures for all beverages served

Qualifications

• College Diploma in Hotel Management, Event Management, or a related field
• Minimum of 2 years of experience in a Food & Beverage or Bar leadership role
• Proven track record of excellent guest service and sales skills
• Strong knowledge of beverage trends, mixology, and craft cocktails
• Demonstrated ability to lead and motivate a team
• Excellent organizational and time management skills
• Proficiency in bar management software and point-of-sale systems
• Strong inventory management and cost control abilities
• Food safety and alcohol service certifications (e.g., ServSafe)
• Flexibility to work varying shifts, including nights, weekends, and holidays
• Excellent communication skills in English; knowledge of Arabic or other languages is a plus
• Ability to thrive in a fast-paced, high-volume environment
• Creative problem-solving skills and attention to detail