Full job description

We are seeking a passionate and talented part-time Breakfast Chef to join our dynamic team at Hilton Garden Inn Ogden Utah! Imagine the excitement of working on-site at our stunning hotel, where you are surrounded by the breathtaking beauty of Ogden, Utah. This is not just any ordinary cooking job. We are committed to delivering exceptional customer experiences. As a cook, you’re at the heart of our guests’ morning routines, ensuring they start their day with a scrumptious and unforgettable meal. If this sounds like the job for you, keep reading to learn more!

THE BASICS

Pay: We offer competitive pay dependent on experience and kitchen expertise.

Schedule: This part-time cook position typically works 5 am – 12 pm, with the expectation to have weekend and holiday availability.

Benefits: We proudly provide PTO and membership in the Hilton travel program.

Don’t miss out on this thrilling opportunity to showcase your culinary skills and be part of a customer-focused culture! Apply now and embark on a career that ignites your culinary passion like never before!

YOUR DAY AS BREAKFAST CHEF

Your day-to-day experience as a Breakfast Chef is filled with thrilling challenges and rewarding moments, as you bring your culinary expertise to the breakfast table. Each morning, you embark on a journey of culinary excellence, with the responsibility of preparing and cooking a variety of breakfast items to perfection. In this kitchen position, you masterfully craft delicious dishes that energize our guests for their day ahead. You collaborate with a passionate and high-performing team, supporting each other to deliver exceptional experiences for our guests. Your attention to detail and ability to multitask ensures that breakfast service runs smoothly and efficiently. Since you are a morning person with a passion for culinary arts and enjoy the thrill of a fast-paced environment, join us as a Breakfast Cook! Get ready to start your day with excitement and create breakfast experiences that guests cherish.