Full job description

Wage: $19.50. As of July 1st, 2026 wage is $20.00 an hour.

Overview

Welcome to Masa & Agave, Mexican inspired cuisine in the heart of downtown Cleveland! We are seeking a skilled and passionate Cook to join our culinary team. The ideal candidate will have experience in the food industry, particularly in restaurant settings, and possess a strong understanding of food preparation and safety standards. As a Cook, you will play a vital role in delivering high-quality meals that meet our guests’ expectations while maintaining a clean and efficient kitchen environment.

Essential Duties and Responsibilities

• Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
• Start food items that are prepared ahead of time, making sure not to over prepare estimated needs.
• Date all food containers and rotate as per HEI Hotels and Resorts standards, making sure that all perishables are kept at proper temperatures.
• Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of-stock items or possible shortages. Assist in keeping buffet stocked.
• Return all food items not used on next shift to designated storage areas, being sure to cover/date all perishables.
• Assist in setting up plans and actions to correct any food cost problems, control food waste, loss and usage per HEI Hotels and Resorts standards.
• Operate, maintain and properly clean deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven steam table, tilt kettle, waffle iron and flat top grill.
• Comply with attendance rules and be available to work on a regular basis.
• Perform any other job-related duties as assigned.

Qualifications and Skills

Education and Experience

Hotel experience preferred.

Knowledge, Skills and Abilities

Finger/hand dexterity in order to operate food machinery with or without reasonable accommodation.