Job Description:

Sweetgrass @ Nk’Mip Cellars – Restaurant Server

LOCATION: Osoyoos, BC
STATUS: Seasonal Hourly Contract (Apr – Oct)

COMPENSATION: $18 -$20/hr + pooled gratuities

ABOUT US:

Nk’Mip Cellars, North America’s premier Indigenous-owned winery, proudly showcases award-winning BC VQA wines in the stunning South Okanagan. Join our team and contribute to the unique story of this legendary winery through exceptional guest experiences.

Opportunity:

As a Restaurant Server at Nk’Mip Cellars, you play a pivotal role in creating memorable guest experiences. From warmly welcoming visitors to facilitating educational and enjoyable dining experiences, you contribute to a positive atmosphere and drive wine sales.

Duties and Responsibilities:

• Warmly greet and make guests feel welcome throughout their visit.
• Embrace a service approach that is thoughtful, knowledgeable, and prompt, encouraging individual personalities.
• Assist in achieving sales targets
• Perform daily opening, closing, and cleaning duties to maintain a prepared team and a clean restaurant for positive guest experiences.

Requirements:

• Minimum age of 19 and possession of a Serving It Right certificate.
• Team player willing to assist in all areas of business as needed (Tastings, Retail Sales, Patio)
• Passion for people, wine, food, and the hospitality industry.
• Detail-oriented, multitasking ability, and a strong work ethic required – both individually and as part of a team.
• Courteous, friendly, positive attitude.
• Must enjoy the outdoor restaurant setting, incredible views, fresh air, warm weather, and the occasional breeze.
• Ability to lift 40lbs and stand for extended periods.
• Commitment to maintaining a healthy and safe environment for team members and guests

APPLY NOW