Full job description
KEY DUTIES AND RESPONSIBILITIES:
- Provides excellent and safe food service to residents.
- Ensures dietary requirements and preferences of residents are met.
- Provides tray service as directed.
- Ensures meals are served in a timely manner to ensure proper temperatures.
- Serves meals in the Dining Room (or to the resident’s room) to residents and guests.
- Sets tables, and clears the room(s)of dishes, utensils, etc.
- Cleans, mops and vacuums dining room after service, as required.
- Handles vouchers for guest meals.
- Completes Meal Attendance document at every seating, with great attention to detail.
- Serves snacks and maintains beverage station areas.
- When required, washes dishes, pots, and cleans kitchen equipment and area, as assigned according to established cleaning procedures. Sanitizes dishwasher area after each meal.
- Aids the Kitchen Assistant in the preparation of food and assembly for breakfast service, dessert, meals, as assigned.
- Performs other dietary related tasks as assigned.
- Performs the set-up, serving and tear down services at catering and special events.
- Performs daily, weekly, and monthly cleaning duties according to established procedures.
- Acts in compliance with all public health regulations.
- Assists other team members as needed or when business needs dictate.
SCHEDULE:
Tuesday-Saturday: 4:00pm-7:00pm
WAGE:
$18.51/hour ($22.51/hour with temporary wage leveling)
QUALIFICATIONS:
- Must understand and perform food service and other related procedures in a safe, professional, courteous, efficient, and organized manner.
- Must maintain the confidentiality of information relating to residents, families, colleagues, and the operation of the residence.
- Must possess strong interpersonal skills.
- Must be dependable, able to follow instructions, respond to management direction, and be able to provide performance through management feedback.
- Must have the ability to establish and maintain good interpersonal relations by displaying tact, courtesy and patience with residents, visitors, and staff.
- Must display empathy and understanding of the needs of seniors, their families, and their professional service providers.
- Must be able to perform physical work as needed.
- Must be able to respond to emergency situations.
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