Full job description

Job Summary
We are seeking a dedicated and energetic cook to join our dynamic culinary team! In this vital role, you will be responsible for supporting the dietary department by assisting with meal preparation, food service, and kitchen operations. Your enthusiasm and attention to detail will help ensure that residents or clients receive nutritious, delicious meals in a timely and safe manner. This position offers an exciting opportunity to develop culinary skills while contributing to a caring and vibrant community.

Duties

• Assist with menu planning to meet dietary guidelines and individual preferences
• Prepare and cook a variety of meals, ensuring quality and presentation standards are met
• Handle food safely by following proper food handling, storage, and sanitation procedures
• Serve meals to residents or customers with professionalism and courtesy
• Support catering events and special meal occasions as needed
• Maintain cleanliness of kitchen areas, utensils, and equipment in compliance with health regulations
• Collaborate with team members to ensure efficient meal service and smooth kitchen operations

Qualifications

• Previous experience in dietary departments, food service, or culinary roles preferred
• Knowledge of food preparation techniques, cooking methods, and food safety standards
• Strong knife skills and experience with meal preparation are highly desirable
• Ability to handle multiple tasks efficiently in a fast-paced environment
• Excellent communication skills and a team-oriented attitude
• Experience with menu planning, food handling, and catering is a plus
• Prior restaurant or kitchen experience in the food industry is beneficial