Full job description

About us

We are a small business in Idaho Falls, ID. W are agile, innovative, creative and our goal is to Hire and train the right individual to succeed in the restaurant industry..

Responsibilities:

– The first priority is to maintain the dish area at all times.
– Assist in food preparation and meal assembly in the kitchen
– Follow recipes and portion guidelines to ensure consistent quality
– Maintain cleanliness and organization of the kitchen area
– Assist with inventory management and stock rotation
– Adhere to all food safety and sanitation standards
– Assist with catering events and special functions as needed

Qualifications:
– Previous experience working in a kitchen or food service environment is preferred
– Knowledge of basic food handling and preparation techniques
– Ability to work in a fast-paced environment and prioritize tasks
– Strong attention to detail and ability to follow instructions
– Excellent communication and teamwork skills
– Willingness to learn and take on new responsibilities

The Kitchen Assistant role is an entry-level position within the food industry. This is a great opportunity for someone who is passionate about food and interested in pursuing a career in the culinary field. As a Kitchen Assistant, you will have the opportunity to learn from experienced chefs and gain valuable hands-on experience in a professional kitchen environment.

Benefits:
– Competitive pay based on experience
– Opportunities for career advancement within the company
– Training provided to enhance culinary skills
– Employee discounts on meals and catering services

If you are a motivated individual with a passion for food and a desire to learn, we would love to hear from you. Please submit your resume and cover letter outlining your relevant experience.

Job Type: Full-time

Pay: $15.00 – $19.00 per hour