Full job description
Compensation Range
$16.25 – $20.50 / Hour
Overview
Our menu items are prepared from scratch daily using fresh, high-quality ingredients, and every dish reflects our commitment to culinary excellence in food service and hospitality. Our Line Cooks thrive in a fast-paced, high-volume kitchen, taking ownership and pride in producing delicious dishes through precise cooking techniques, attention to detail, and consistency. While our restaurants are busy and our standards are high, you will love our team spirit and have fun creating memorable food and guest experiences.
Responsibilities
Steady Hours, Flexible Life
- High-volume restaurant with consistent hours
- Flexible scheduling with full-time or part-time opportunities to fit your life
- Faster Pay – access up to 50% of your earned wages the next day (exclusions apply)
- Free shift meals and 25% discount when dining with friends and family
Benefits That Have Your Back
- Paid vacation and sick time
- Medical, Dental, Vision, and Prescription coverage options
- Medical coverage starting as low as $12 per pay period
- Virtual Care and no cost online mental health services
Grow With Us
- World class training designed to support your personal and professional growth
- Career advancement opportunities – over half of our managers are promoted from within
- No cost GED or Associate Degree programs

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