Key Responsibilities

Bar Support & Preparation

• Restock bar stations with spirits, mixers, garnishes, ice, and glassware
• Ensure bar areas are fully prepared before service
• Support bartenders during peak periods to maintain service speed

Cleanliness & Organisation

• Maintain cleanliness of bar stations, storage areas, and back bar
• Wash, polish, and restock glassware as required
• Manage waste and recycling in line with standards

Stock & Deliveries

• Assist with receiving, storing, and rotating bar stock
• Support stock counts and inventory checks
• Report shortages or issues to senior bar staff

Standards & Discipline

• Follow hygiene, safety, and service procedures
• Maintain professional appearance and conduct
• Support opening and closing duties

KPIs & Success Metrics

• Bar readiness and service support efficiency
• Cleanliness and organisation of bar areas
• Stock availability and accuracy
• Teamwork and reliability

Candidate Requirements

• Previous bar or hospitality experience preferred but not essential
• Strong work ethic and attention to detail.
• Ability to work quickly in a fast-paced environment
• Willingness to learn and progress within bar operations