Full job description

We’re looking for a dedicated and reliable Grocery Freight Clerk to join our team. In this role, you will be responsible for stocking, pricing, organizing, and supporting the daily operations of the grocery department.

Our History

World Foods is a family-owned specialty market in Portland, bringing to life a passion for exceptional foods from near and far. We offer a full-service Mediterranean deli, meat and seafood department, a curated beer and wine selection, local and unique produce, and a complete grocery assortment featuring both local and international foods. We strive to create a welcoming environment that balances inspiring products with delicious, traditionally made house foods.

Our Principles

Hospitality and Warmth
We aim to do more than offer a wide selection of quality products—we seek to enrich our customers’ lives through genuine warmth, hospitality, and meaningful service. By engaging with our customers on a personal level, we become more than a business; we become a valued part of the community.

Unique and Inspired Selections
From everyday staples to local favorites and international specialties, each World Foods location reflects a deep understanding of culinary traditions, local trends, and global flavors.

Working at World Foods Means You Will

• Work an environment where our employees and leadership team are dedicated to the success of the store.
• Have the option to enroll in affordable health, dental, and vision insurance after 30 days.
• Be paid commensurate with experience.
• Receive 50% off all deli items and 20% off all other purchases from both World Foods locations.
• Flexible time off which increases with tenure.
• Up to 14 weeks of paid Family Medical Leave.
• Optional 401K and short-term disability insurance.

Key Responsibilities

• Receive, unload, and process incoming grocery shipments; verify quantities against invoices and inspect products for damage or quality concerns.
• Stock shelves, displays, and coolers in an organized and timely manner, following FIFO (First In, First Out) rotation practices to ensure product freshness and minimize waste.
• Maintain a clean, safe, and organized sales floor, backroom, and storage areas.
• Monitor inventory levels and promptly report shortages, overages, or discrepancies to supervisors.
• Assist customers by locating products and answering basic product-related questions.
• Follow all company policies, food safety standards, and workplace safety procedures.
• Work collaboratively with team members and leadership to meet daily operational goals.
• Support additional store needs as assigned, including price labeling, merchandising assistance, spill cleanup, and special projects.