Full job description

Job Title:

Kitchen Hand / Training Baker

Location: Richmond, TX 77406

Schedule: 3 days per week (flexible)

About Us:

We are a small but growing bakery, passionate about creating luxury desserts, cookies, and artisan breads that delight our community. As we expand, we’re looking for someone eager to learn, contribute, and grow with us.

Role Overview:

This is a hands-on, learning-focused role perfect for someone interested in bakery operations and developing baking skills. You’ll assist in daily production while learning the ropes of professional baking. There is strong potential for growth into a manager or head baker role for the right candidate.

Responsibilities

• Prepare and mix dough for cookies, breads, and other baked goods
• Portion dough accurately for consistent sizing and weight
• Finish and decorate cookies with attention to detail
• Assist in baking savory breads and specialty items
• Pack baked goods for orders, events, and sales
• Deliver baked items to local coffee shops and retail partners
• Clean, sanitize, and maintain kitchen equipment and workspace
• Wash dishes, trays, and tools

What We’re Looking For:

• Enthusiastic and eager to learn about baking and kitchen operations
• Reliable, detail-oriented, and able to work in a fast-paced environment
• Ability to follow recipes and instructions accurately
• Team player who enjoys a collaborative environment
• Comfortable with local deliveries (vehicle and valid license required)

Opportunities for Growth:

• Hands-on training with a growing bakery
• Potential to advance into manager or head baker role
• Exposure to both sweet and savory bakery production and learning about scaling

How to Apply:

Send your resume and a brief note about your interest in learning bakery operations to honeyandsalthouston@gmail.com

We’d love to hear why you’re excited to join our team!