About the Role:

We are launching an exciting new café in the heart of Al Nahda and are looking for a passionate and skilled Chef to lead our kitchen. If you love creating flavor-packed burgers, hearty sandwiches, and your own signature sauces, this role is for you!

As our in-house Chef, you’ll play a key role in designing and executing a menu that stands out, while also ensuring the kitchen runs smoothly and efficiently every day.

Key Responsibilities:

• Prepare and cook a variety of burgers, sandwiches, wraps, and café-style dishes with a creative twist
• Develop signature sauces, spreads, and seasonings from scratch
• Maintain high standards of food quality, presentation, and hygiene
• Oversee daily kitchen operations, including inventory, cleanliness, and food safety compliance
• Collaborate with the café management on menu development, costing, and seasonal specials
• Train and guide any junior kitchen staff when needed
• Manage kitchen supplies, stock levels, and place orders as required
• Ensure timely food preparation, especially during peak hours

Requirements:

• Proven experience as a Chef, especially in casual dining or café-style cuisine
• Strong skills in grilling, sandwich-making, and sauce preparation
• Creative flair and the ability to develop new recipes and flavor combinations
• Solid knowledge of kitchen hygiene and food safety standards
• Ability to manage kitchen operations independently
• A team player with good time management and multitasking abilities

What We Offer:

• Opportunity to be part of a new and growing concept from the ground up
• Creative freedom to contribute your own ideas and recipes
• A supportive, friendly work environment
• Competitive salary (based on experience)