Full job description

Royal Beach Hotel & Resort is looking for a dedicated and experienced Food & Beverage Supervisor to oversee daily operations in our restaurants and outlets. The ideal candidate will ensure excellent service standards, smooth operations, and a memorable dining experience for our guests.

Key Responsibilities:

• Supervise daily F&B operations in restaurants, bars, and outlets
• Ensure high standards of service, hygiene, and presentation
• Manage and train F&B staff to improve performance and teamwork
• Handle guest feedback professionally and promptly
• Monitor inventory, control costs, and reduce wastage
• Assist in scheduling staff and coordinating with the kitchen and management
• Maintain compliance with safety, hygiene, and hotel policies

Requirements:

• Proven experience as a Food & Beverage Supervisor or similar role
• Strong knowledge of restaurant operations and service standards
• Excellent leadership, communication, and interpersonal skills
• Ability to work under pressure in a fast-paced environment
• Fluent in English; Arabic is an advantage
• Flexible to work shifts, weekends, and holidays

Work Schedule:
Full-time, 6 days per week